This event is particularly important for La tarte flambée Murray Hill (153 E 33rd Street – 917-261-2070).
We are proud to announce our membership to the fraternity of the authentic Flammekueche!
The French name is : La confrérie du véritable Flammekueche
As a reminder, the “Flammekueche” is the Alsatian authentic word for “Tarte flambée”, which is a traditional dish from Alsace, and also the specialty of the restaurant.
The fraternity, created in 1979, takes action in supporting the authentic Flammekueche lovers, and promotes the Alsatian traditional gastronomy.
We completed successfully the requirements of the fraternity : make a traditional Flammekueche, with homemade dough, homemade cream recipe, and of course, cooked in a wood burning oven!
After a mystery visit from one of their members and a meticulous savoring, the fraternity welcomed La tarte flambée amongst the most renowned chefs and restaurants.
This makes us the first restaurant across the ocean to be a member of the fraternity.
Come and taste now our delicious tarte flambées!
A thin and crispy bread dough, creme fraiche, onions and bacon on top, this is the traditional tarte.
Also try :
Gratinée : creme fraiche, onions and bacon, topped with gruyere cheese
Biquette : creme fraiche, onions and bacon, deliciously combined with goat cheese and honey
Munster : creme fraiche, onions and bacon, topped with Alsatian authentic munster, a strong and tasteful cheese
Saumon : creme fraiche, onions and diced fresh salmon, meltingly soft leeks
Jardin : creme fraiche, diced fresh tomato, caramelized onions, meltingly soft leeks and mushrooms for a vegetarian option
Méditerranéene : creme fraiche, onions, diced marinated lamb chops, gruyere cheese and the most delicious herb sauce
And our sweet tartes : chocolat-fraise, banana split, S’mores…
See you soon!
Our patio is open ! Book it now for your private parties.
Call us : 917-261-2070
email us : email@example.com